Sweet pineapple up front, then that slow burn from ghost peppers and Carolina Reapers that lets you know it means business. It’s bold, it’s tropical, and it’s the kind of sauce you only need a little drop of to liven up a meal.
Pineapple Mash Ferment Hot Sauce
SKU: 0003
C$12.00Price
Pineapples, Ghost Peppers, Trinidad Moruga Scorpions, Carolina Reapers, Etc., Sweet Peppers, Onions, Leeks, Ginger, Garlic, Carrots, Herbs & Spices
